Grass-fed cattle : how to produce and market natural beef
(Book)

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LocationCall NumberStatus
Nobles County Library Worthington - Adult Non-Fiction636.20845 RUEOn Shelf

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Format
Book
Physical Desc
372 pages
Language
English

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Citations

APA Citation, 7th Edition (style guide)

Ruechel, J. (2006). Grass-fed cattle: how to produce and market natural beef . Storey ;.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Ruechel, Julius. 2006. Grass-fed Cattle: How to Produce and Market Natural Beef. Storey.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Ruechel, Julius. Grass-fed Cattle: How to Produce and Market Natural Beef Storey, 2006.

MLA Citation, 9th Edition (style guide)

Ruechel, Julius. Grass-fed Cattle: How to Produce and Market Natural Beef Storey ;, 2006.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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