Seed, soil, sun : Earth's recipe for food
(Book)
Author
Contributors
Status
Marshall-Lyon County Library - Juvenile Non-Fiction
635 PET
1 available
635 PET
1 available
Description
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Also in this Series
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Copies
Location | Call Number | Note | Status |
---|---|---|---|
Marshall-Lyon County Library - Juvenile Non-Fiction | 635 PET | On Shelf |
Location | Call Number | Note | Status |
---|---|---|---|
Fulda Area Elementary School - Seasonal/Holiday | E Pet PB AR Agriculture | AR 5.0 | On Shelf |
Fulda Memorial Library - Juvenile Non-Fiction | E635 PET | On Shelf | |
Hendricks School - Juvenile Non-Fiction | 581.4/67 | On Shelf | |
Ivanhoe School - Juvenile Non-Fiction | J 581.4 LUNDQUIST | On Shelf | |
Lake Benton School (students/faculty only) - Juvenile Non-Fiction | 581 PETERSON | On Shelf |
More Details
Format
Book
Physical Desc
1 volume (unpaged) : color illustrations ; 28 cm
Language
English
Accelerated Reader
LG
Level 5, 1 Points
Level 5, 1 Points
Lexile code
AD
Lexile measure
1050
Notes
General Note
Reprint. Originally published: 2010.
Bibliography
Includes biographical references.
Description
Introduces children to the subject of agriculture, showing not only how plants germinate, grow and produce food, but also about the composition of soil and the creatures who live in it.
Target Audience
Lexile: 1050.
Target Audience
AD1050L,Lexile
Study Program Information
Accelerated Reader AR,LG,5,0.5,138661.
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Citations
APA Citation, 7th Edition (style guide)
Peterson, C., & Lundquist, D. R. (2012). Seed, soil, sun: Earth's recipe for food . Boyds Mills Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Peterson, Cris and David R. Lundquist. 2012. Seed, Soil, Sun: Earth's Recipe for Food. Boyds Mills Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Peterson, Cris and David R. Lundquist. Seed, Soil, Sun: Earth's Recipe for Food Boyds Mills Press, 2012.
MLA Citation, 9th Edition (style guide)Peterson, Cris., and David R. Lundquist. Seed, Soil, Sun: Earth's Recipe for Food Boyds Mills Press, 2012.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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